綠茶煎茶傳承散裝茶葉





Category: 綠茶
我們的綠煎茶採用傳統日式蒸製工藝,選用春季嫩葉。此工序能防止氧化,保留扁平針狀茶葉的深綠色澤與細膩風味。綠煎茶帶有淡淡的米香,是東方風情的多重感官體現。
傳承系列中的每一款拼配茶,皆致敬世界頂級茶葉的源起。





Category: 綠茶
我們的綠煎茶採用傳統日式蒸製工藝,選用春季嫩葉。此工序能防止氧化,保留扁平針狀茶葉的深綠色澤與細膩風味。綠煎茶帶有淡淡的米香,是東方風情的多重感官體現。
傳承系列中的每一款拼配茶,皆致敬世界頂級茶葉的源起。
Steaming the leaves the traditional way really locks in that deep green color, and the brew comes out smooth with a gentle, grassy sweetness that’s not at all bitter. I’ve been making a pot every afternoon since the bag arrived, and the flat leaves steep out beautifully.
The flat, dark leaves smell like freshly cut grass, and the brew is so smooth there’s zero bitterness even without sweetener. I’ve already gone through half the bag in a week—it’s become my afternoon ritual.
The steaming process really locks in that fresh, grassy flavor—I can taste the difference from other green teas I've tried. The leaves stay a vibrant dark green even after brewing, which tells me they're handling it properly.